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404
Joined
3 yr. ago

  • Gimbap

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  • First time making gimbap at home. This is a vegetarian version with fried tofu, egg, yellow pickled radish, spinach, cucumber and carrots. In case someone is interested, here are some pictures from the process:

  • Crepes

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  • It's a rozell. It's used to spread out the batter in a circular motion. Not the easiest cooking utensil to use, but it does make for thinner crêpes. There's also another version of this tool that has a flat end piece and looks a bit like a small rake.

  • Crepes

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  • You can do them in a normal pan, too. Just have to make sure the batter is not too thick. And using one of these helps:

  • Innocent until proven guilty.

  • Depends on your definition of "users". If "user" means "source of personal information to train AI models" then households absolutely are users. I guess we're entering a world where different users do different things for a company like Microsoft: Corporations buy licenses for OS and software, households and individuals provide data to train the AI models that permeate it all.

  • Dude!

  • The perch is square too. I sewed him a pillow and a small blanket for it. He was hesitant to go there at first, but now he loves it so much he'll nap there all day when I wfh, sometimes even on non-work days.

  • Recently bought an Ergo Purrch to keep my cat away from the keyboard. Very effective, and the cat loves it.

  • Based on my reading of the community rules, there's nothing stating that only metaphorical leopards eating metaphorical faces are allowed.

  • Daily

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  • Me: walking down the hallway before going to bed

    Cat: Absolutely fucking not.

  • Deleted

    Permanently Deleted

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  • What country would that be in? Because where I live (Germany), medical researchers face pretty much the same challenges as researchers in other fields.

  • Cool cat, cool table, cool gear.

    Good pic, OP!

  • Lol, that letter reads like something a third grader wrote.

    "Dear Santa, since you decided not to give me a Nintendo for Christmas, I no longer feel like I need to clean my room and not say bad words. I have done more chores than any other person..."

  • Such grace.

  • Don't like the sprout but usually do add mushrooms (if I have any at home).

  • In restaurants, it's often served this way (in a hot stone bowl), but it's not necessary. We also have a really good Bibimbap place near us that also doesn't use stone, and it's still absolutely delicious.

  • Bibimbap is a rice bowl with warm toppings that are mixed right before eating (pic is pre-mixed) and typically a soft fried egg and some Gochujang (Korean chili paste) to make it saucy. Not a strict recipe, you can use whatever you have in the fridge.

    For this version, I used different types of vegetables (carrots, radish, zucchini, cabbage, bell pepper, leek) that I cut into cute little shapes, before stir-frying them separately with different seasonings (soy sauce, mirin, vinegar, sesame oil, chili flakes, and Gochujang in different combinations).

  • Man, one more year, then my ThinkPad T25 will be 10 years old. It's still my workhorse that I use every day, and you can pry it from my cold, dead fingers.