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MalikMuaddibSoong

@ MalikMuaddibSoong @startrek.website

Posts
20
Comments
92
Joined
2 yr. ago

  • A Children’s Guide to Klingon Politics

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  • Worf must be on the cover of the collector’s edition

    Worf on race relations

    Captain, these are Romulans. They are without honour.

    The Borg have neither honour nor courage.

    The Cardassians have no honour. I do not trust them.

    Romulans are treacherous, deceitful. They are without honour.

    The Romulans! I always knew they were without honour. Now they have proven it.

    These Breen are without honour.

    Worf on everyone else

    The Duras family is corrupt and hungry for power with no sense of honour or loyalty.

    Your family has never valued honour.

    Unlike you, I still have a sense of honour and loyalty.

    You will say anything. You have no honour!

    You rule without wisdom and without honour.

    You will die without honour.

  • Whatever happened to that signal?

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  • Not OC, but def my fave meme about the parasites

  • The people of s7e13 "Homeward" would have noticed eventually that they were in a completely different world

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  • I had a similar realization when rewatching 03x04 Who Watches The Watchers. Those Mintakans would eventually realize they are unrelated to every other life form on the planet.

    They might even have legends of a man in the sky promising them a new world, now a theory to be wholly supported by the biological record x_x

  • TenForward: Where Every Vulcan Knows Your Name @lemmy.world
    MalikMuaddibSoong @startrek.website

    You like Lower Decks?

  • There must be adrenaline in those things, I just can't get enough.

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  • Haha that's me. I wasn’t at all interested in dying over and over and I only tried it to prove I was right.

    But damn it’s a full spectrum experience, especially all the dirty and cheap stuff that other games are afraid to do (TWO grafted scions on the ceiling!?) makes the victories all the sweeter.

  • I don't remember eating carrots

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  • I love this meme. There's one I saw once where he's trying to explain why he blasted those parasite badmirals. Wish I saved it at the time.

  • Might have been useful on a number of occasions

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  • My favorite is the repair tool from S1 PIC, the one powered by imagination. Lets just create and forget a magic wand that commoditizes the entire engineering department 🙃

  • Happens once every cycle

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  • Enterprise was not bad at all.

    Phlox, rub some decontamination gel on this revisionist history! The worst part was absolutely all the oily creeper shots.

  • Wrong answers only - WHY didn't Kim ever get promoted?

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  • At the bar celebrating his new commission aboard Voyager he met an ensign named Mariner.

  • Seriously though, Archer affects a lisp on that line out of nowhere

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  • He's been meaning to ask her why her uniform is a catsuit made of office carpet.

  • Cooking @lemmy.world
    MalikMuaddibSoong @startrek.website

    Spaghetti with meat sauce, parmesan, and parsley

  • Pollo e Patate.

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  • It’s like double the effort, but I really like Kenji style potatoes where you parboil and toss them to build a slurry coating then roast that coating into crispy goodness.

    Next time I do I want to try a Parmesan finish 😎

  • A language like a set of building blocks.

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  • German must have its own share of disappointing terms.

    Pferd comes to mind as an example. I really expected something more metal like horzdraken or comical like hoofenstreider. But no, just a boring Roman loan word.

  • Everyone loves a good origin story

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  • Is O’Brien going to beam up a Q, store his powers in the buffer, then finishing beaming his leftover mortal coil to the holodeck with no safety protocols to fight to the death against Worf’s Skeletor? I want to say yes.

  • Testing a new bread flour before Thanksgiving:

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  • This looks really really good, crusty on the outside and soft on the inside.

    Reminds me of those thin rustic slices with big sugar that you see at fancy brunch joints.

    Not sure what they’re called but this is the best picture I could find.

  • beef birria with rice and beans

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  • This is how I know how to make it, however the Latin market now sells tomato sauce packets that are about 200 grams and I plan to adjust the recipe to use them and skip all the freezing/thawing of the extra tomato sauce.

    1 cup rice

    1 drizzle of oil

    half can of tomato sauce (these cans are 14.5 ounces)

    2 1/2 cups chicken broth

    1/2 medium onion, minced

    1-2 garlic cloves, minced

    1 boneless chicken thigh, cut up or cubed

    3/4 tsp salt, sprinkle of white pepper

    1. Pour the oil into a medium sauce pan over medium low heat.
    2. Once oil warms, add rice and stir to get rice coated in oil.
    3. Once a few grains begin to brown, add the onion and stir to get the onion coated.
    4. Once a few onions begin to sweat, add the garlic and chicken and stir to get everything coated, then increase heat to medium
    5. Stir regularly until you can't see raw chicken; ideally everything is glistening with some light browning.
    6. Add the tomato sauce and stir until coated Use the chicken broth to rinse tomato sauce out of the can
    7. Pour the broth and tomato sauce mixture into the pan and bring to a boil (increase to medium-high or just wait)
    8. Add the salt and pepper now.
    9. Once at a low boil, put a lid on it and move it to a back burner on lowest heat for 25 minutes.

  • grilled cheese with parmesan thyme butter

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  • I made it 🙂

    Use soft butter put 1-2 tbsp of it into a small bowl, depending on how big your bread is etc.

    From an old jar of dried thyme leaves I’m trying to use up, I sprinkle some into my hand and rub it together until it gives a smell again. Tastes way better with fresh if you have it.

    Incrementally add enough rubbed thyme into the butter and stir it until it looks good. Then stir in some Parmesan cheese, but not so much that it stiffens up (I just add more butter when that happens).

  • Cooking @lemmy.world
    MalikMuaddibSoong @startrek.website

    grilled cheese with parmesan thyme butter

  • [NSFW] So I have a few questions about Data

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  • No one ever think to give him the nickname of Sybian Soong?

    I’ve made a terrible mistake

  • Chili and cornbread

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  • Chili looks really good. I can see the little bits of onion and tomato glistening in the sauce 🤤

  • Making simple oat wraps from scratch... (recipe and notes)

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  • it hasn’t been totally frustrating and time-consuming, so far

    If you like the taste I encourage you to try a batch using a tortilla press with smaller pieces of parchment. Should give you the same effect, but faster and without large unwieldy sheets. It’s what I do when I make corn tortillas, it’s way faster than mastering the hydration and finesse required for making them by hand. Plus you can prep an entire stack layered between parchments and then cook them all in one go.

    As for me, having to wash that pan every time isn’t sustainable. I’m just too lazy haha.

  • beef birria with rice and beans

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  • I never really considered that, but now I look online and I see lots of recipes using oyster mushrooms. Sounds tasty 👌

  • Cooking @lemmy.world
    MalikMuaddibSoong @startrek.website

    beef birria with rice and beans

  • Cooking @lemmy.world
    MalikMuaddibSoong @startrek.website

    no mayo egg sandwich (cream cheese, egg, and lettuce)

  • TenForward: Where Every Vulcan Knows Your Name @lemmy.world
    MalikMuaddibSoong @startrek.website

    Still waiting for the Sons of Picard spinoff

  • TenForward: Where Every Vulcan Knows Your Name @lemmy.world
    MalikMuaddibSoong @startrek.website

    Finally something the fans can agree on

  • Risa @startrek.website
    MalikMuaddibSoong @startrek.website

    Yall got any non-trek but still sci-fi memes?

  • TenForward: Where Every Vulcan Knows Your Name @lemmy.world
    MalikMuaddibSoong @startrek.website

    Cringe at Farpoint

  • Risa @startrek.website
    MalikMuaddibSoong @startrek.website

    Gets me goin every time

  • TenForward: Where Every Vulcan Knows Your Name @lemmy.world
    MalikMuaddibSoong @startrek.website

    Sub Rosa

  • TenForward: Where Every Vulcan Knows Your Name @lemmy.world
    MalikMuaddibSoong @startrek.website

    When I fail to skip the intro

  • Risa @startrek.website
    MalikMuaddibSoong @startrek.website

    The moral fiber of Captain Archer

  • Risa @startrek.website
    MalikMuaddibSoong @startrek.website

    Sokath, his browser’s eyes wide open

  • Risa @startrek.website
    MalikMuaddibSoong @startrek.website

    Gowron delivers every single time 👌

  • Risa @startrek.website
    MalikMuaddibSoong @startrek.website

    A history of violence

  • Risa @startrek.website
    MalikMuaddibSoong @startrek.website

    Who says S31 gets to have all the fun?

  • Risa @startrek.website
    MalikMuaddibSoong @startrek.website

    In hindsight, "the Xindi attack" was a phase change into a much more hard-boiled season of Enterprise.

  • Risa @startrek.website
    MalikMuaddibSoong @startrek.website

    I wasn't ready for a 28 episode sustained descent into darkness

  • Risa @startrek.website
    MalikMuaddibSoong @startrek.website

    Watching Enterprise for the very first time