That depends on whether the cereal has the Crunch Enhancer, a non-nutritive cereal varnish. It’s semi-permeable, non-osmotic. It coats and seals the cereal, keeps it crunchy.
I don't know about you but I was just waiting for an excuse. I ain't ever going back. It's a brave new world for me, part of shifting my whole suite to FOSS. Leaving the old internet behind me.
Agreed!
They have a great “Why privacy matters” guide I keep sending to people;
https://mullvad.net/en/why-privacy-matters